Juanjo López (Madrid, 1959) changed his office for the stoves of La Tasquita de Enfrente, a family-run restaurant that offers dishes with memory and flavour. A place of refuge for all the great chefs of Madrid and an obligatory stop for lovers of good gastronomy. His obsession for excellence and his ability to harmonize flavors, have made it a reference for chefs, travelers and regular customers who simply like to eat well.
With a cuisine based on seasonal products of the highest quality, Juanjo has designed the new organic line, where he fuses excellence and taste. Life Organic Foodwhere he fuses excellence and harmonization of flavors with 100% organic and sustainable ingredients that are beneficial to our health and the environment.
Our ingredients are grown on land with no chemical residues. We know who is in charge
to plant or take care of what we cook and all this process is certified and endorsed by our quality seals.
We like to offer local food and responsibly created.